The Chicken Sandwich Wars? You guys are still giving a shit about that? Oh man, that’s so 2019. Didn’t we leave that behind in 2020 with indoor dining, seeing our friends in person regularly, and Donald Trump’s presidency?
No no. We’re all about the fish sandwich wars now. Popeyes, after its commanding victory in the Chicken Sandwich Wars, has opened up a new front in the war against meat on a bun. Just in time for the Lenten season, because that is when every fast food restaurant introduces fish items, Popeyes has introduced a new Cajun Flounder Sandwich. What else could be expected from the most Catholic fast food chain in America? Their name is Pope Yes for crying out loud!
But, in case you didn’t know, we live in Minnesota where good fish is hard to come by. Paula grew up on the south coast of Massachusetts where the fried fish flowed like wine – now, you can expect to pay fifteen dollars for fish and chips that doesn’t even come with coleslaw. So seeing any new fish offering, anywhere in this god-forsaken frozen wasteland of a state, is exciting. Add in the fact that it’s by Popeyes, the de facto winners of the Chicken Sandwich War, and you’ve got a winner in the making.
But is it really good enough to give up red meat for? Let’s find out.