Then again, we didn’t really notice they were ever gone. And from the looks of it, they came back in July, so we dropped the ball on this one right through the floor. Whoops!
Nacho Fries first popped up back in January of 2018, filling a long-pondered-about hole in Taco Bell’s menu. Taco Bell, ostensibly being a Mexican-themed restaurant, has never before offered French fries in America. Their staple cheese-saturated side dish has always been their nachos (officially, ‘Chips and Nacho Cheese Sauce’). But we, as Americans, have a long and storied love of the fried potato that extends back generations; just about every other fast food restaurant has to serve french fries whether they want to or not.
Recognizing this, Taco Bell has added other potato-based dishes to their menu – first and most notably the home fries-esque “Fiesta potatoes”, as well as breakfast hash browns – but the addition of real French fries is a genuine first for the chain.
The real question is, should they have added fries at all? This “nacho” style is an interesting Taco Bell-themed twist on regular French fries, but was it the right choice to move further away from their already distorted view on Tex-Mex cuisine? Let’s find out how we feel about this.
Want to impress someone who was born in the 90s? Tell them you have an unopened can of Surge at home. Surge was a somewhat popular citrus soda released from 1997 to 2003 in the United States. Intended to be a competitor to Mountain Dew, it never managed to find a solid market and was eventually discontinued. Dedicated Surge fans didn’t take this sitting down and immediately launched a dedicated campaign to have the drink returned to store shelves.
The campaign has paid off with small victories in the past (namely the introduction of Vault, which was also quickly removed from stores) but their ultimate goal was accomplished in 2015. Surge was released as an internet exclusive on Amazon, and eventually returned to store shelves. It’s since been available pretty consistently since then as a total 90s nostalgia cash-grab. We don’t know if you can still get it in cans or bottles right now, but it’s openly available at any Burger King with a Coke Freestyle machine.
Should they have bothered to bring it back? Let’s find out.
Hey, you! Do you watch television? What about watching adult alternative animation? Have you ever heard of Adult Swim? And what about the show… Rick and Morty?
Well, if you’re reading this review, you definitely have. If you haven’t, Rick and Morty is a sci-fi cartoon show on Adult Swim that recently featured a discontinued McDonald’s promo sauce for the Disney movie Mulan:
Rick Sanchez, a dimension hopping ultra-genius, reveals his motive behind his erratic actions is simply to find more Mulan Szechuan dipping sauce. The mere mention of this supposedly delicious sauce set off legions of Rick and Morty fans, who began a campaign to demand McDonald’s bring the dipping sauce back.
Fortunately for them – and unfortunately for us – McDonald’s listened.
The sauce was brought back in limited quantities as a co-tie in for their new Buttermilk Crispy Chicken Tenders. And when we say limited, we mean limited. It was only available at select restaurants, with most having less than 20 packs to give out. The fans were upset to the point of requiring police intervention at some areas.
Naturally, it was an enormous blunder for McDonald’s. But they pledged that the sauce would return in December of 2017, in quantities enough that all could enjoy the tangy Asian flavor.
Now, in February of 2018, the sauce is back. Points for trying, McDonald’s.
So, is the sauce good enough to riot over? Was it worth digging back into McDonald’s 1998 recipe box for? Was it even good enough to have been a plot point in an overly-popular cartoon? Find out after the cut.