Popeyes’ “Twisty” Wicked Shrimp gets it twisted on the wickedness

Popeyes is one of our favorite restaurants for limited time offers. Back in the day, we practically survived off of their amazing $4 monthly deals, all of which were interesting and completely different from what other fast food restaurants were offering.

Nowadays, Popeyes is in a pretty good position and doesn’t do “weirder” LTOs anymore. Most of their monthly offers have been more bargain oriented instead of experimental. We chalk this up to The Sandwich, a menu item that has completely changed how Popeyes does business. They’re a sandwich restaurant now, you know. You don’t need to be convinced to try their food anymore.  You go there to eat a sandwich.

That’s why when we saw their latest monthly offer was a five dollar Surf and Turf Basket, we didn’t think much of it. We were hungry, it was getting late, and some cheap shrimp and chicken sounded fantastic. It seemed like an LTO Popeyes would do nowadays. We had no idea what we were getting into. We had just ordered a basket of… Twisty Wicked Shrimp.

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FOOD: Popeyes – Hushpuppy Butterfly Shrimp [Discontinued]

Popeyes Hushpuppy Shrimp 01

Although Popeyes is a fast-food chain mainly noted for its famed chicken, seafood has always been a prominent sidekick on its menu. A Louisiana themed restaurant wouldn’t be complete without a fried seafood po’boy, after all, and shrimp is the quintessential Gulf of Mexico seafood.

And though shrimp plays its part in Popeyes’ menu, hushpuppies do not. To our recollection, hushpuppies have never been a part of Popeyes’s menu. Maybe this is because hushpuppies are more of a Deep South thing than a New Orleans thing? Who knows.

But what about both shrimp and hushpuppies combined? Could a combination of two classic Southern dishes be greater than the sum of their parts? Popeyes’s Hushpuppy Butterfly Shrimp (their limited time offering for July) attempted to fuse these two classics to create a Frankenstein-esque monster of deliciousness. Combined with a new Cajun Cocktail sauce, and we may have had a winner on our hands – we’ll find out after the jump.

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